Host Your Own Curry Night

Southeast Asian cuisine is famously a takeaway favourite in the UK. With food from India to Thailand, there are so many options for you to choose from. So, why not host your own curry night?

In honour of National Curry Week, we’re going to give you the best tips on how to host the perfect curry night at home, using only Gazebo products.

Variety is Key

Host your own curry night and the options are endless! The more choices, the happier the guests. You can cater for diners with all tastes, dietary requirements or lifestyle choices with the Gazebo range. Choose from our selection of mouth-watering curries to our sumptuous sides. Don’t forget, variety is the spice of life and applies to your mains as well as your sides.

Spice Factor

Take your tastebuds on a flavoursome journey from the comfort of your own home. Are some of your guests not fans of spicy foods? Exciting news, we have a spice journey for everyone to enjoy.

On the mild end side of the scale, we have our Butter and Kashmiri Chicken dishes, both of which are classics made using marinated British chicken cooked in rich and creamy sauces. Our Tarka Dahl and Mughlai Lamb dishes are amazing medium options.

That just leaves our Chicken Tikka and Kadai Chicken for those of you who love the spice factor!

Lifestyle Choices

Don’t forget some of your guests may have different preferences so include some Vegan, Vegetarian, Gluten-Free, Pescatarian and Halal options. We have lots of Vegan side dishes and our Kashmiri Rice and Mixed Vegetable Pilau Rice ready meals are great pairings. Both are created using fragrant basmati rice cooked in an array of aromatic spices and topped with unique garnishes. The Tandoor Mattar Paneer is an exceptional pick for those of you who are Vegetarian.

We also have a selection of Gluten-Free dishes, these include Keralan Prawn Masala, Chicken Chettinand, Kashmiri Chicken and our Punjabi Chole Saag Aloo.

We even cater for Pescatarians with our Keralan Prawn Masala being an unrivalled talking point for your table. This is prepared using marinated king prawns which are later cooked in a deliciously thick creamy coconut sauce.

As for Halal, all our meat products are responsibly sourced and Halal certified.

Sides And Dips

If you are going to host your own curry night, it is just as important to pair your mains with side dishes. Fill your feast with plenty of rice, kofta and samosas, all of which are great compliments to the spicier curries. We have everything from duck spring rolls, onion bhajis and chicken tikka samosas. Not forgetting our Bombay potatoes. These can be found in our meal boxes!

Some of our delicious sides are also served with a variety of dips for that extra bit of flavour at your table.